I buy machines outright, sell them for you on consignment, and lease serviced equipment to cafés that would rather not tie up cash in hardware. Everything that leaves my shop is fully serviced and carries my own warranty.
Whether you're buying your first machine, clearing out one you no longer need, or trying to keep cash free while you grow — there's a path here for it.
Got a machine sitting unused, or upgrading to something bigger? I buy outright — commercial, home, working or not, any brand or age.
Consignment gets you a higher price than selling it yourself — because I service the machine first and back it with my warranty, so the buyer knows exactly what they're getting.
Every machine I sell has been through my bench — diagnosed, serviced, tested, and covered by my warranty. Lease instead if you'd rather keep your capital working.
Sell a machine privately and the buyer is taking a gamble — no service history, no idea what's worn, nobody to call when something goes wrong. That uncertainty is exactly what drives the price down.
When I sell it, that gamble disappears. The machine has been opened, serviced, and tested by a technician, and the buyer walks away with a warranty and someone local to call. Buyers pay more for that, and that difference goes to you.
Tell me what you have or what you're looking for, and I'll tell you honestly what it's worth and what makes sense.
Buying or leasing a machine? Pair it with the Subscription Repair Program — free labor, free pickup and return, and free maintenance twice a year for one flat monthly price. Want to see the kind of work that goes into every machine first? Take a look at my bench. Just need something fixed, not bought or leased? Book a repair instead.